Tuesday, February 16, 2010

Valentines Day Wedding


This red butterfly wedding cake was beautifully finished off with intricate cupcake wrappers.
The top cutting cake was covered in ivory fondant icing and had wired butterflies floating above it. The 80 cupcakes were carrot and walnut cake, topped with a swirl of cream cheese icing.

Michelle and Calwyn's Wedding

We created this cake for friends who were after something a little different. The contrast between the red piped dots and the white icing looked very effective.

Rose Petals



This is an idea we have been wanting to try for a while... and the Crush Food and Wine Festival was a great excuse.
We just love the look of the full icing roses on the top, and the soft, floating petals on each cupcake. All of the decorations have been dusted to replicate our favorite rose.



Gerberas

These bright icing gerberas, topped with real blooms, made a colourful, fun display for a casual wedding.

Hawaiian Cupcakes


These vanilla bean cupcakes were topped with swirls of vanilla buttercream and bright Hawaiian themed decorations for a beach side birthday party.

L.O.V.E.




Black and white cupcakes, with hot pink accents, created a vibrant and funky visual display for this wedding.
The top cake was finished with tiny white piped dots.

Crush Gourmet Food and Wine Festival



Last year we trialed the Geographe Crush Food and Wine Festival, in Bunbury, and it was a huge success for us, selling out of cupcakes within the first two hours!
We occasionally attend markets and special events through out the South West. Contact us for more details.

Baby Shower


These cute ducks and teddies are an example of how royal icing can be used to create almost any image.
They were finished with just a hint of edible fairy dust.

Kelly and Simons Wedding



Kelly and Simon's wedding cakes were iced with a soft blue buttercream and topped with butterflies, daisies and hearts. The decorations were all hand dusted with silver shimmer and pale yellow accents.
This made for a soft and romantic wedding cake.

Ballerinas

These ballerina cupcakes were adorned with bouquets, mauve ballet slippers, tiaras and a special tutu for a birthday girl whose favorite colour was mauve.

Grrrr.....Pirates

Whilst we love all cupcakes pretty and girly, these were a lot of fun to make... and a great hit with pirates of all ages!
Our very special treasure map cake board is available for hire. Pirates are created using fondant icing.

Sunday, September 6, 2009

Autumn Colours



This stunning display of chocolate and white chocolate mud cupcakes were each adorned with hand made orange and lemon roses. The roses were created to match the beautiful posy of fresh flowers that topped the cutting cake.

Winnie the Pooh


These super cute chocolate and white chocolate mud cakes were made for a little boys 1st birthday. The bees were iced with chocolate buttercream, and were completely edible, making them perfect for children.
The decorations on the top cake were hand made from icing, including Winnie and Piglet.
Feel free to contact us to discuss any possible themes you would like us to create.

Monday, August 17, 2009

Craig and Aydee's Wdding





Craig and Aydee's stylish wedding cupcakes were chocolate and white chocolate mud cake with swirls of white vanilla buttercream. They were topped with scarlet icing hearts and hand made rose buds. The top cutting cake was chocolate mud cake with a posy of icing roses finishing off the dramatic display.

Butterflies



These beautiful butterfly cupcakes were individually gift boxed as party favours. Each chocolate cupcake was wrapped in matching tissue paper, placed in a white noodle box and finished with a delicate ribbon. The butterflies are made of icing and are finished off with gorgeous edible sparkles that little girls just love.
Cupcakes make a fantastic gift and can be gift boxed as party or wedding favours to suit your theme.